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Steve

An open letter to restaurateurs and servers

Last Saturday night, our family joined my in-laws for dinner out in Parker, Colorado* in celebration of my mother-in-law’s 75th birthday. When my wife made the 6:00pm reservation for eight, she mentioned that it was Dianne’s birthday. Atmosphere When we arrived, we were seated in a portion of the restaurant

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What good ghost stories teach us about customer service

With Halloween approaching, lately I’ve been thinking about ghouls, goblins, and things that go bump in the night. While carving a pumpkin over the weekend, my mind wandered to a memorable ghost story and the elements that made it special. As I recalled these ingredients, it occurred to me that

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The Revelation Conversation

The Revelation Conversation is Here!